Today I am going to share a most demanding and yummy recipe of crab stuffed zucchini with you. This one is a wonderful crab appetizer recipe, easy to cook and has enormous health benefits as well.
So, what are you waiting for? Let’s initiate the preparation of this amazing stuffed crab recipe in a most delicious and creative way. Do give it a try at least once and I am sure, you are going to cook it over and over again. And yeah don’t forget to share this amazing ecipe with your friends as well. Highlighted below is the complete and accurate description of the Preparation time, Cooking time and the Description of active ingredients required to prepare this lip thrashing and tempting recipe.
So, Let’s Get Started With The Cooking Details Of This Recipe:
Preparation Time:-20-25 Minutes
Cooking Time: – 20 Minutes
Total Time Needed To Prepare This Recipe: Approximately, 45 Minutes
Ingredients And Method Of Preparation Of Crab Stuffed Zucchini:
Let’s have an in-sight into the enormous active ingredients required for this elite and yummy crab stuffed Zucchini recipe:
Fresh Crab Meat: About 8 ounces, drained properly
Zucchini: about 2, medium sized
Creamy cheese: About 2 cups, grated well
Red Onion: 1 cup, finely chopped
Lemon Juice: 1 tablespoon
Tomato’s: 1 cup, de-seeded and finely chopped
Olive oil/ Vegetable oil: 4-5 tablespoons, for baking
Green Chillies: 4-5, in Number, finely crushed
Black Pepper: 1 teaspoon
Salt: 1-2 teaspoon or as per requirement
Mayonnaise : 1 tablespoon
Mozzarella cheese: 1 cup
Coriander Leaves: 1 cup, finely chopped
Fresh Green Spring onions: a handful, chopped very well, used for garnishing.
Method Of Preparation:
Follow the above mentioned steps and cook this most tempting and delicious recipe of crab stuffed zucchini and enjoy this cheesy and lovely snack recipe . I am sure once you prepare this mouthwatering recipe, it will definitely be cooked on a special request from your family and associates.
First of all ,Pre-heat the microwave at about 350⁰ . In the meantime, take 2 medium sized zucchini’s and cut it’s both ends. Then cut the remaining zucchini in slit wise pattern. Then place it in microwave for about 4-5 minutes, so that it will be half-cook.
Now, after the stipulated time frame, take the zucchini out of the microwave and then extract the pulp out of the zucchini, leaving the shells aside. Cut out pulp into small pieces and amalgamate it with rest of the ingredients as enlisted above. Try to use only half cup of the fresh mozzarella cheese with it.
Next, dwell all the zucchini shells in the baking plate of the microwave and sprinkle some vegetable or olive oil on it, so that zucchini shells don’t stick to the baking plate. Then, fill-up each shell with the crab-meat mix, in such a way that Zucchi I shells will be covered up to the brim.
Now, add freshly shredded creamy mozzarella cheese on the top of the crab stuffed zucchini’s and then again bake this dish for about 25-30 minutes, until the mozzarella cheese begins to melt or transform its color into light-brown.
At last, transfer the cooked crab stuffed zucchini in the serving tray and put some black pepper, chopped spring onions and a handful of parsley on it. The yummiest crab stuffed zucchini recipe is ready to be served. Enjoy this unique recipe with your friends and family!
so, friends this is all about the most demanding crab stuffed zucchini recipe.