If you are planning for a dinner which should be tasty and healthy, then you can cook the one pan roasted kielbasa cabbage, in this first we half boil the potatoes, we peel it and fry it in slices, then we fry the slices of the kielbasa in the frying pan, we cut the slices of the cabbage and clean it in the water, then we drizzle oil on it and bake in a preheated oven, we also prepare the mixture of the olive oil, coarse mustard, garlic, pepper, red wine vinegar, we served all the things.
The List Of The Complete Ingredients Along With The Step By Step Complete Guide Is Listed Below:
Preparation Time- 10 Minutes
Cooking Time- 35 Minutes
Kielbasa- 300 gm
Cumin seeds- 1 teaspoon
Carom seeds- 1 teaspoon
Olive oil- 4 tablespoon
Coarse mustard- 1 tablespoon
Red wine vinegar- 2 tablespoon
Garlic cloves- 2
Salt- as per taste
Pepper- 1 teaspoon
Methods Of Preparation:
First we need to take the potatoes, clean it in the running water, take the bowl, add the water in it, add 1 tablespoon of the water to it, put it on the medium heat, cover the lid and let the potatoes cook for about the 5 minutes, we need to cook it half, for this insert a toothpick in it, if the toothpick is easily get inserted, then take out the potatoes, cool it, peel the potatoes and cut it into slices.
Now take the pan, put it on the low heat, as the pan is hot, add the olive oil to it, as the oil is hot, add the cumin and the carom seeds to it, fry it for only 10 seconds, raise the heat to high, now add the potatoes to the pan and fry the skin of the potatoes to the golden brown, take it out and soak the oil in the tissue paper.
Take the skillet, put it on the low heat, as the pan is getting hot, cut the kielbasa into slices of the about half an inch, now add all the slices in pan and fry it for about the 10 minutes, as you see the color of the kielbasa is red, then take it out and place it to the separate plate with the kitchen paper on it.
Now you need to take the cabbage, first cut the stem of the cabbage, now you need to cut it into half, now take the half only, cut it into big slices, now take the flat bowl, add the water to it, add the sliced cabbage to it, dip it in the water with your hand, now take it out, tap out with the tissue paper, so that there will not be any moisture present in the cabbage.
Now take the olive oil in the bowl, add the coarse mustard paste in it, add the rice wine vinegar to it, add finely chopped garlic to it, season it with the salt and pepper, now blend up the whole thing to get the smooth paste of it.
Now take the baking tray, take the spray oil, spray the baking tray gently, now add the potatoes, cabbage and kielbasa in it, place this inside the oven for about the 10 minutes at 180 degree Celsius, now take it out to the serving plate, drizzle with the olive oil mixture on the top of it, sprinkle fresh chopped parsley on it and served it. The delicious one pan roasted kielbasa cabbage is ready to eat.